The house of Nurpur, the renowned Pakistani dairy brand, came out all strong at the recently concluded Coke Fest Lahore, with its Pakistani Karak Chai, after successfully participating in Islamabad Eat last November and Karachi Eat this January.
Although Nurpur, a household name with their long heritage and expertise in dairy segment of Pakistan, does not make any food but participated in the Eat Festivals across the country to showcase their products and their use in some simple but mouth-watering dishes under their Healthy Eating banner lead by famous chef Sadaat on their side.
For instance, their Pizza parathaa that used the yummy cheese chunks, fried with butter was a total sell-out in all three events. On the sweetener side, the Nutella Doodh Jalebi, Gulab Jaman Cheese Cake, Gajjar ka halwa Swioss Rolls, were an amazing fusion of desi and western delicacies.
Also available were its #HighonHealth options that included milk-shakes made with low-fat skimmed milk, their new flavored juices, and the kids doodh-shakes.
Last but not the least One area of the stall was reserved for happy-hour complimentary tasting of Pakistani dishes Karachi Bun-Kabab, Peshawari Chappli Kabab, and Lahori Saag-Makai ki roti, all made with Nurpur makhan and presented with Cheese.
Altogether, the Nurpur products offerings and activities were thoroughly enjoyed by people from all ages and of all tastes that is the evident of longstanding relationship between this heritage Pakistani brand and its consumers.